02193nam a2200553Ii 4500 DIGSIRLA0322 NyNyDIG 160329t20112011sp o 000 f spa d m o d cr ||||||||||| (OCoLC)945876702 DGITA eng rda pn DGITA 9788498416572 (eBook ; ePub) 8498416574 (eBook ; ePub) 9788498417050 (eBook ; Kindle) 8498417058 (eBook ; Kindle) 9788498415841 8498415845 e-gx--- PT2702.R658 eBook 833.92 23 Bronsky, Alina, 1978- author. Schärfsten Gerichte der tatarischen Küche. Spanish Los platos mas picantes de la cocina tartara / Alina Bronsky ; traducción del alemán de Javier Sánchez-Arjona Voser. Edición en formato digital. Madrid : Siruela, 2011. ©2011 1 online resource. text txt rdacontent computer c rdamedia online resource cr rdacarrier Nuevos tiempos ; 207 Online resource; title from ePub title page (Digitalia, viewed April 1, 2016) Grandmothers Fiction. Mothers and daughters Fiction. Families Fiction. Tatars Germany Fiction. Immigrants Germany Fiction. Electronic books. Sánchez-Arjona Voser, Javier, translator. Translation of: Bronsky, Alina, 1978- Schärfsten Gerichte der tatarischen Küche. Digitalia (Firm), distributor. Digitalia eBook Collection: Siruela Print version: Bronsky, Alina, 1978- Schärfsten Gerichte der tatarischen Küche. Spanish. Platos más picantes de la cocina tártara. Madrid : Siruela, 2011 9788498415841 (OCoLC)760977273 Nuevos tiempos (Madrid, Spain) ; 207. Digitalia Hispánica https://www.digitaliapublishing.com/a/32022/ Premium Collection: 2016 RAA 0 0 0 0 DEH BD-UIN BD-UIN 2025-04-25 0 2025-04-25 2025-04-25 RAA 241133 241133