@book{73977,
	author = {I. CARPENTER, Roland P., ed. \ HASDELL, Terry A., ed.},
	title = {Analisis sensorial en el desarrollo y control de la calidad de alimentos },
	publisher = { :  Acribia},
	year = {, 2000 ; (reimp. 2009)},
	address = {España},
	edition = {2a. edicion},
	note = {Traducción de: Guidelines for sensory analysis in food product development and quality control}
}